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SCI 발표논문

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Nutrients. 2021;13(5):nu13051490.

Causal Effects of Serum Levels of n-3 or n-6 Polyunsaturated Fatty Acids on Coronary Artery Disease: Mendelian Randomization Study.

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제1저자 박세훈 · 교신저자 김동기

소속 (9)
  1. Department of Biomedical Sciences, Seoul National University College of Medicine, Seoul 03080, Korea.
  2. Department of Internal Medicine, Armed Forces Capital Hospital, Gyeonggi-do 13574, Korea.
  3. Division of Nephrology, Department of Internal Medicine, Uijeongbu Eulji University Medical Center, Gyeonggi-do 11759, Korea.
  4. Department of Internal Medicine, Keimyung University School of Medicine, Daegu 42601, Korea.
  5. Department of Internal Medicine, Seoul National University Hospital, Seoul 03080, Korea.
  6. Transdisciplinary Department of Medicine & Advanced Technology, Seoul National University Hospital, Seoul 03080, Korea.
  7. Department of Internal Medicine, Seoul National University College of Medicine, 101 Daehak-ro, Jongno-gu, Seoul 03080, Korea.
  8. Kidney Research Institute, Seoul National University, Seoul 03080, Korea.
  9. Department of Internal Medicine, Seoul National University Boramae Medical Center, Seoul 07061, Korea.

Abstract

We aimed to investigate the causal effects of n-3 and n-6 polyunsaturated fatty acids (PUFAs) on the risk of coronary artery disease (CAD) through Mendelian randomization (MR) analysis. This MR study utilized a genetic instrument developed from previous genome-wide association studies for various serum n-3 and n-6 PUFA levels. First, we calculated the allele scores for genetic predisposition of PUFAs in individuals of European ancestry in the UK Biobank data (N = 337,129). The allele score-based MR was obtained by regressing the allele scores to CAD risks. Second, summary-level MR was performed with the CARDIoGRAMplusC4D data for CAD (N = 184,305). Higher genetically predicted eicosapentaenoic acid and dihomo-gamma-linolenic acid levels were significantly associated with a lower risk of CAD both in the allele-score-based and summary-level MR analyses. Higher allele scores for linoleic acid level were significantly associated with lower CAD risks, and in the summary-level MR, the causal estimates by the pleiotropy-robust MR methods also indicated that higher linoleic acid levels cause a lower risk of CAD. Arachidonic acid showed significant causal estimates for a higher risk of CAD. This study supports the causal effects of certain n-3 and n-6 PUFA types on the risk of CAD.

Keywords

coronary artery diseasemendelian randomizationmyocardial infarctionpolyunsaturated fatty acidsrisk factor

Figures

Figure 1
Figure 1 Study flow diagram. The study consisted of two parts; a two-sample MR analysis based on summary-level data with the CARDIoGRAMplusC4D data and an allele-score two-sample MR analysis based on individual-level data the UK Biobank data. GWAS = genome-wide association study; MI = myocardial infarction; PUFA = polyunsaturated fatty acid.

그림 출처: PubMed Central 공개 논문 (PMC8145894)

Conflict of interest statement

The authors declare no conflict of interest.

그 밖의 정보
출판 형태
Journal Article, Observational Study
저널
Nutrients · eISSN 2072-6643
전자 출판
2021-04-28
MeSH
Cohort Studies · Coronary Artery Disease / blood · Fatty Acids, Omega-3 / blood · Fatty Acids, Omega-6 / blood · Female · Humans · Male · Mendelian Randomization Analysis / methods · Middle Aged · United Kingdom
Substances
Fatty Acids, Omega-3 · Fatty Acids, Omega-6
연구비
Medical Research Council MC_PC_17228 · Medical Research Council MC_QA137853 · Ministry of Trade, Industry & Energy 10077474
참고문헌
47편